Walking into States Coffee feels like stepping into a quietly curated world of rich aromas and small-batch indulgences—but let’s talk about the real star: the menu. Every item feels like it was designed to turn your everyday cravings into a moment of joy.
Start simple with their Drip Coffee, a reliable, smooth companion for slow mornings, or kick things up a notch with a bold Espresso shot. The Gibraltar and Cappuccino strike that perfect harmony of strength and silkiness, while their Cold Brew is dark, cool, and deeply refreshing—ideal for California heat.
But the coffee is just the beginning. The toast lineup here is low-key addictive. Butter Toast is all about comfort, while Cinnamon Sugar brings nostalgic warmth in every bite. The Avocado Everything Cream Cheese combo is a savory masterpiece, and if you’re feeling sweet? Go for the Nutella Toast—decadent, messy, and worth every napkin.
Bread fans, pay attention to the rotating highlights: from Country Pan Shape available Wednesday to Sunday, to the hearty Stone Ground Rye gracing the weekend tables. November brings in the magic with specials like Seedy Bread, Kalamata Olive, and a show-stealing Gruyere & Rosemary Sandwich Bread—rich, earthy, and ready to elevate your sandwich game.
And speaking of sandwiches, their Sandwich Loaf is a classic standby, while the Weekly Special always keeps regulars curious. Don’t forget to pair your bite with a cozy Chai, refreshing Ginger Matcha, or a floral-forward Earl Grey Latte—each one a perfectly brewed mood enhancer.
States Coffee doesn’t just serve food; it serves intention, wrapped in warmth, and delivered with care. Come hungry, leave obsessed.